Nuthurst Grange offers you an unforgettable dining experience. Superb food beautifully prepared and presented in impressive yet intimate dining room.
Whether you are a resident, a visitor or attending a business conference you will find dining at Nuthurst a real delight. The AA two rosettes restaurant provides a variety of menu options both at lunch and for dinner. From a two course lunch to a seven course evening meal there will always be something to suit you on offer.

Imaginative menus embrace all that is best in both classic and modern French/British cuisine. We use the best and freshest produce available and are always on the lookout for first class local suppliers.

Don’t forget the superb Sunday Roast. Five courses, including canapés and coffee and petit fours, with starters such as seared scallops with creamed leeks and parmesan, main courses including sirloin of Scotch beef with roast potatoes, parsnips, Yorkshire pudding and red wine sauce, and apple and pear crumble with traditional custard as just one choice of dessert. A Sunday treat for all the family.

We also provide the very best in business buffet lunches as well as catering for charity functions and special occasions. There is even the option of private dining for as few as just two people if you are celebrating a special occasion or just want to be alone.

Remember, everything, from the canapés, the breads and biscuits and the petit fours served with your coffee, is freshly made in our kitchen. We have a varied selection of vegetarian dishes and can cater for most special dietary requirements with prior notice.