Kingswood Restaurant Menu (updated 2012)

2 courses - £23

Canapés on arrival

Starters

Soup - Crispy Haddock, Potato Crème Fraiche, Caviar, Chives
Crispy Haddock - Potato Crème Fraiche, Caviar, Chives
Quail - Roasted, White Pudding Boudin, Confit Leeks
Scallop - Ceviche, Pumpkin Puree, Soy Caramel, Peanut Crumb (£3 supplement)

Mains

Hake - Poached, Leek Tagliatelle, Scottish Girolles, Quince
Veal - Slow Cooked Cheek, Pork Scratching, Macaroni, Mustard
Beef - Top & Bottom, Red Wine Onion, Pickled Mushrooms (£5 supplement)