The Orangery and Lounge Menu (updated 2012)

Sandwiches

Roast Topside of Beef, Horseradish Cream (£6.95)
Honey Roast Ham, Grain Mustard (£6.95)
Seven & Whye Smoked Salmon, Cucumber (£7.95)
Mature English Cheddar with Tomato or Chutney (£5.95)

All Sandwiches are served with a choice of white or brown bread, dressed salad & home made kettle chips

Hot Sandwiches

Nuthurst Grange BLT - £9.95
Bacon, Lettuce, Tomato, Chargrilled Chicken

Toasted Bookmaker - £12.95
Sliced & Toasted Brown Bread, Minute Scotch Steak,

Burger - £12.95
Red Onion Scotch Beef Burger, Hand Cut Chips, Coleslaw, served with or without Cheese

All Hot Sandwiches are served with Dressed Salad & Hand Cut Chips Salads 

Salads

Market Fish of the Day - £12.95
Nicoise Style Vegetables, Olive Oil Dressing

Classic Caesar Salad - £12.95
with Caesar Dressing Add Chicken - £2.00

Light Bite & Snacks

Soup of the Day  - £5.95
Served with Warm Hand Made Rolls

Smoked Salmon Plate - £10.95 / £14.95
Capers, Leaf Salad

Cornish Crab Cakes - £8.50 / £9.95
Wasabi Mayonnaise, Baby Spinach

Starter - £9.50
From our Restaurant Menu

Oven Roasted Ciabatta - £6.95 (v)
Confit Tomatoes, Damson, Rocket

Main Meals

Market Fish of the Day, Seasonal Vegetables & Starch (£18.95)
Beer Battered Haddock, Crushed Pea, Tartar Sauce  (£13.95)
Home made Linguini Pasta, Confit Tomatoes, (V) Shaved Parmesan (£14.95)
Calves Liver, Bacon, Caramelised Onion, Red wine (£13.95)

Steak

8oz Sirloin, Confit Tomato, Mushroom (£17.95)
Main Course from our Restaurant Menu (£19.95)

Side Orders

Hand Cut Chips,
Creamed Potatoes,
Roasted Baby New Potatoes,

Wilted Spinach,
Mixed House Salad,
Season Vegetables
 
£3.00 per person per serving

Desserts

Please take a look at our Restaurant Dessert & Afternoon Tea Menus